Spicy Carrot Salad

Spicy Carrot Salad

Ingredients 6 peeled carrots cut into centimeter-thick circles Juice from 1/2 a lemon 1 tablespoon Sriracha sauce or chili paste – not powder Preparation Place the carrots in a saucepan with water, bring to a boil and cook for 10 minutes. The carrots don’t...
Eggplant Salad

Eggplant Salad

Ingredients 2 large eggplants or 1 jar of grilled eggplant Mint leaves from 10 stems 5 crushed garlic cloves 2 tablespoons olive oil Salt and pepper to taste Preparation Put the eggplants on a grill pan without oil and place on the gas over high heat. Grill on all...
Quick Cabbage Salad

Quick Cabbage Salad

Ingredients 1 medium white cabbage cut into thin strips 2 tablespoons olive or avocado oil Juice from 2 lemons 2 tablespoons ground coriander seeds Salt and pepper to taste Preparation Mix all the ingredients together while crushing the cabbage with your hands until...
Quick Cabbage Salad

Cabbage Salad from the Far East

Salad Ingredients 1 small white cabbage cut into the thinnest strips possible 2 cucumbers cut into very thin circles 1 red bell pepper cut into very thin strips 4 very finely chopped green onions Basil leaves from 4 stems, finely chopped Dressing Ingredients 1/2...
Low-Oil Matbucha Salad

Low-Oil Matbucha Salad

Ingredients 8 ripe tomatoes 3 red bell peppers 2 hot peppers 1 tablespoon sweet paprika 1 teaspoon cumin 5 crushed garlic cloves 3 tablespoons olive oil Salt to taste Preparation Cut the peppers in half (including the hot ones) and clean the kernels and white parts....
Japanese Cucumber Salad

Japanese Cucumber Salad

Ingredients 2 cups cucumbers sliced into very thin circles (can be sliced with a peeler) 1/2 tsp salt 1/4 teaspoon black pepper 1 tablespoon of agave or honey 1 tablespoon soy sauce 1/4 cup rice vinegar 1 tsp sesame oil 2 teaspoons sesame Preparation Mix all...
Beetroot and Lettuce Salad

Beetroot and Lettuce Salad

Ingredients 2 tablespoons lemon juice 2 teaspoons balsamic vinegar 1/2 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon olive oil 4 medium beets 1 large orange 1/2 head of lettuce washed and dried 1/2 finely chopped purple onion 1/4 cup orange juice Preparation...
Hot Stir-Fried Salad

Hot Stir-Fried Salad

Ingredients 1/2 white cabbage cut into thin strips 4 zucchini cut into matches or semicircles 1 bunch green onion cut into 3 cm pieces 1 package fresh mushrooms – the large ones cut in half and the small ones leave whole Flowers from one broccoli 2 tablespoons quality...
Hot Salad with Quinoa & Cauliflower

Hot Salad with Quinoa & Cauliflower

Ingredients 1 small cauliflower divided into flowers 1 cup quinoa 2 cups of water 1 tsp paprika 1/2 bunch of finely chopped green onions 3 tablespoons quality oil Preparation Preheat oven to 200C. Mix the cauliflower with the oil and paprika, place in the Pyrex baking...
Beetroot and Lettuce Salad

Amazing Beet Salad

Ingredients 4 cooked and peeled beets (you can use store-bought cooked beets) 2 tablespoons raw tahini 1 tablespoon cumin 5 tablespoons lemon juice 1 crushed garlic clove 1 tablespoon lemon zest (yellow part only, the white is bitter) Salt and pepper to taste...

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